Mom's Spinach & Bacon Quiche

Here's the daily recipe for Ingredient of the Week(Bacon)--

Mom's Spinach & Bacon Quiche.

(Photo by FreezerMealsRecipes.com)

Ingredients:

1/2 cup chopped onion

6 slices bacon, chopped

8 eggs, beaten

1/2 cup dairy sour cream

1/2 cup half & half or milk

1/4 teaspoon salt

1/8 teaspoon pepper

3 cups lightly packed chopped fresh spinach

2/3 cup shredded mozzarella cheese

1/2 cup shredded cheese

1 frozen deep dish pie shell

Directions:

1. In a large skillet, cook onion until tender and bacon until crisp. Drain

2. In a bowl stir together eggs, sour cream, half & half, salt, and pepper. Stir in onion mixture, spinach, and cheeses.

3. Stir into pie shell and bake at 325 degrees F for 45-50 minutes or until a knife inserted in the center comes out clean.